What’s Brewing Bergseth Bros.

Weekly Online Newsletter Vol.61

christmas-winter-beer

‘Tis the season for winter warmers – beers released around Christmas time for sipping over the cold months ahead.

A few of these beers might satisfy your Christmas cookie cravings; they have hints of oatmeal and nutmeg, cinnamon and ginger, others are toasty and dark with a bit of smokiness.  However, most are simply well-made ales with rich malty flavors and enough alcohol to warm you up. There are quite a few winners here – I hate to remind you (and myself), but winter is just beginning, and a few of these beers might help us make it through the long winter ahead.

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Blue Moon Cappuccino Oatmeal Stout:  Our head brewmaster, Keith Villa, got the idea for this wintery ale while relaxing in a local coffee shop with a frothy cappuccino on a frosty afternoon. The fresh coffee aroma and rich roasted taste of our limited-release Cappuccino Oatmeal Stout is the perfect way to unwind and catch up with friends this winter.

5.9% ABV, 10 IBUs

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Samuel Adams Winter Lager: German brewers may have been on to something centuries ago when they created bold, rich bock beers for the winter. For our beer, we brewed a dark wheat bock subtly spiced with fresh ground cinnamon, ginger & orange peel for a deep, smooth flavor and malty finish that will warm you on a cold winter’s night.

5.6% ABV, 22 IBUs, 25 SRM

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Samuel Adams White Christmas: As crisp as the first snowfall of the year, this unfiltered white ale is blended with holiday spices including cinnamon, nutmeg, and orange peel. The familiar citrus and wheat characters of the ale are complemented by the warmth of the spices for a festive brew that’s perfect for the season.

5.8% ABV, 8 IBUs, 6 SRM

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Samuel Adams Merry Maker: This rich dark gingerbread stout entices with the aromas of the holidays.  The flavor of gingerbread comes alive, beginning with the smooth sweetness and heartiness of dark roasted malts and a touch of wheat.  But it’s the intensity and spices of cinnamon, clove, nutmeg, & ginger that add a wicked kick for a jolly playful brew full of merry mischief

9.0% ABV, 25 IBUs, 75 SRM

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Jolly Traveler Winter Shandy: Jolly Traveler is a cheerful winter beer inspired by the senses of the season. A wheat beer made with real orange, pomegranate and holiday spices, this Traveler is a refreshing libation for the season of festivity.

4.4% ABV, 7 IBUs

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Summit Winter Ale: One taste and it’s easy to see why the Brits call this style Winter Warmer. Nutty, roasted malt flavor with hints of coffee, caramel, cocoa and a dash of hop spice.

6.5% ABV, 40 IBUs, 54 SRM

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Fargo Brewing Company Roustabout Oatmeal Milk Stout (winter seasonal): This Oatmeal Milk Stout pours a beautiful, creamy black with a thick tan head that lasts in the glass. The aroma is filled with   and milk chocolate character. The body is smooth and rich, with very low bitterness and a subtle sweetness from milk sugar. The flavor is dominated by chocolate and coffee notes, the beer finishes smooth, sweet, and satisfying.

6.3% ABV, 22 IBUs

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Lagunitas Brown Shugga’: Our winter seasonal that falls into the realm of “Dangerously Slammable”, this brew is especially irresponsible. Brown Shugga…How come you taste so good?

9.9% ABV 51 IBUs

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Odell Isolation Ale: A funny thing happens here around summer’s end—our eyes start searching the skies for those first fall flakes. As we welcome autumn’s first snow, we celebrate the return of Isolation Ale—a sweet-caramel malty ale balanced by a subtle crisp hop finish. Whether you ski, shred, or shoe, it’ll inspire you to make first tracks.

6.1% ABV, 29 IBUs

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Schell Snowstorm 2016 British-Style Ale: As ever y Midwesterner knows, no two Snowstorms are ever alike. As an homage to the uniqueness of our Northern climate, we celebrate the start of ever y winter with a unique Snowstorm of our own, a one-of-a-kind limited edition brew. Brewed in the style of a British Strong Ale, the Snowstorm of 2016 is warm, rich and earthy with a complex malt character ideally suited for brisk Northern nights

6.5% ABV

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Fulton The Libertine Imperial Red Ale: A libertine is someone living free of society’s restraints. Similarly, The Libertine doesn’t constrain itself with preconceived notions of what a beer style should be. Loaded with malts that include the UK’s premium Maris Otter and Caramel 60, and topped off with Rye to impart a distinct reddish hue, the Libertine is a malt-dominated red ale like none you’ve ever had before. It boasts a rich, indulgent body without being overly sweet. Conventional classifications fail The Libertine, but who really wants to play by the rules anyway

8.5% ABV, 50 IBUs

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LakeFront Warm Front Extra Pale Ale: Warm Front™ arrives in the glass clear copper-gold with a fine, white head. Aromas of pineapple, tangerine, lemon and tropical fruit blow in from late-boil Citra® and Mosaic® hop additions. A medium body delivers sweet citrus with light biscuit and caramel malt flavors, finishing malty-sweet with lingering orange zest bitterness. It’s a vacation from the typical winter ale.

5.4% ABV, 34 IBUs

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Rhombus Guys Brewing Company Freak Show English Strong Ale: Deep red… full of roasted barley flavor, Freak Show is an English style strong ale brewed with North Dakota grown 2-row malted barley, roasted barley, crystal malt and some English grown hops to balance this Freak Show out. Step right up and see the show, it will surely please you…

7.5% ABV, 38 IBUs

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Empyrean Winter Axis FestivÀle: Winter Axis FestivÁle brings a different spin on a traditional Belgian Abby Ale each year. 2016’s version is deep gold in color with the aroma of snickerdoodle cookies, this beer has mild sweetness up front with a hint of cinnamon in the finish and is brewed strong enough to stand up to winter’s chill. Pair with roasted chicken, chili and spice cake.

6.8% ABV, 62 IBUs

 

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Please check with your sales person on availability and pricing (please note some products are not available in certain markets)

 

 

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CHEERS!

 

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